This is the third full recipe I have to share with you guys from The Eat Clean Diet Vegetarian. I made these right before we went out of town and was rushing so bad I didn’t take my own pics. These were the perfect thing to pack for the plane and I just froze them for a couple hours before we left and they thawed while we were in the air.
Watch the amazing Tosca Reno make these:
To get the full recipe just click here.
Keep checking in for more updates on my competition, the engagement and my plans for the summer!